Creamy Goat's Milk Chai Tea Latté
Author: Rikki Wescott
Recipe type: Drinks
Serves: 1
- 1-2 bags chai tea
- 6- 8 oz filtered water
- 1.75-2 tbsp whole goat's milk powder (Meyenberg)
- 1 spoonful raw honey (to taste)
- Boil 6-8oz of filtered water in a saucepan or using the microwave for 2 minutes
- Steep 1 chai tea bag for 4-6 minutes or 2 tea bags for 2- 3 minutes
- Add 1.75 tbsp whole goat's milk powder to 6 oz of tea or 2 tbsp to 8 oz of tea
- Stir in 1 spoonful raw honey (the size of your spoon is to taste)
- Optional but delicious - pour mixed tea into a blender and blend on high until frothy
Recipe by Find Your Intuitive Balance at https://www.findyourintuitivebalance.com/goat-chai/
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